Mixed Fruit and Hazelnut Mini Tart Video Recipe

Put a modern spin on the traditional English Christmas mince pie, and you get the familiar buttery, crunchy tart crust topped with a bright mix of dried fruits and hazelnuts, all in a bite-size. As simple as it is to make, this flavour packed pastry serves to jolt the palate no less, and is surely a great addition to your party menu.

Difficulty: Easy | Servings: 12 | Preparation Time: 40 mins | Cooking Time: 40 mins

Click here to view recipe.

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